APA Style
KARIM, R., SULTAN, M, T. (2015).
Yellow Alkaline Noodles
Processing Technology and Quality Improvement .
The Authors:
Springer Cham.
MLA Style
KARIM, Roselina., SULTAN, Muhammad, Tauseef.
"Yellow Alkaline Noodles
Processing Technology and Quality Improvement".
The Authors:
Springer Cham,
2015.
Text.