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Modern Techniques and Solvents for the Extraction of Microbial Oils

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A valuable reference presenting many processes that facilitate lipid extraction from micro-organisms. Amongst the techniques included are Folch, Bligh and Dyer methods, and the Soxhlet technique as well as intensified green processes (ultrasound, microwave, supercritical fluid extraction, agro-solvent, accelerated solvent extraction, enzyme-assisted extraction, instant controlled pressure drop, pulse electric field). In addition to a section featuring the analysis of fatty acids by Gas Chromatography and lipids by High-Performance Thin-Layer Chromatography (HPTLC), this brief contains a valuable bibliography on microorganisms (classes, structures) and their applications as a source of value added oils and compounds for food and non-food applications such as biojet fuel.

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Detail Information

Series Title

SpringerBriefs in Molecular Science

Call Number

-

Publisher

: ., 2015

Collation

XII, 52

Language

English

ISBN/ISSN

978-3-319-22716-0

Classification

NONE

Content Type

-

Media Type

-

Carrier Type

-

Edition

1

Subject(s)

Analytical Chemistry
Industrial Chemistry
Renewable Energy
Electrochemistry

Specific Detail Info

-

Statement of Responsibility

SpringerBriefs in Molecular Science (BRIEFSMOLECULAR)

Other Information

Cataloger

SUCI

Source

-

Validator

TAUFIK

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