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Diversity, dynamics and functional role of actinomycetes on European smear ripened cheeses

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Cheese is a significant part of European culture and its production, both industrial and artisanal, is a significant economic activity. Smear cheeses are one element of that diverse cultural and economic activity. And they are an ecological niche which illustrates the diversity of, especially, though not exclusively, actinomycetes. Mainstream ecology looks at the oceans, soil, rhizosphere, human microbiomes and plant, insect and marine animal symbionts which influence the climate, agriculture, human health and the ecology of higher organisms. But food microbiology can influence human well-bein

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Detail Information

Series Title

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Call Number

579.165

Publisher

Cham : Springer., 2015

Collation

xii, 233 pages

Language

English

ISBN/ISSN

9783319104645

Classification

579.165

Content Type

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Media Type

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Carrier Type

online resource

Edition

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Subject(s)

Actinobacteria

Specific Detail Info

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Statement of Responsibility

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Other Information

Cataloger

Kurnadi

Source

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Validator

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