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Chile’s Salmon Industry : Policy Challenges in Managing Public Goods

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This book is the first to analyze Chile’s salmon farming industry in discussing industrial development in terms of the management of public goods. The book highlights important aspects of learning and capacity development, environmental sustainability, institutions, and social welfare or inclusiveness.
With aquaculture now providing almost half the global fish harvest, Chile’s salmon farming and processing industry stands out as a leader in the new “blue revolution”. Taking a holistic, historic approach to understanding the evolutionary development of the industry, the authors employ this strategy in the belief that policy discussions of economic activities have become highly segmented and often provide only a partial picture. Such segmentation

is problematic for policy studies based on a complex web of interactions among numerous agents. The present volume untangles this web by considering the development of the Chilean salmon industry not only in holistic and historic terms but also from a socioeconomic point of view.
The valuable book offers insightful lessons that can be applied to other natural resource-based sectors facing similar

challenges in the course of development.

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Detail Information

Series Title

Policy Challenges in Managing Public Goods

Call Number

630

Publisher

Tokyo : Springer Tokyo., 2016

Collation

XVIII, 210

Language

English

ISBN/ISSN

978-4-431-55766-1

Classification

630

Content Type

text

Media Type

computer

Carrier Type

online resource

Edition

1

Subject(s)

Agricultural

Specific Detail Info

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Statement of Responsibility

Akio Hosono, Michiko Iizuka, Jorge Katz

Other Information

Cataloger

ratna

Source

https://link.springer.com/book/10.1007/978-4-431-55766-1

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