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Aquaponics Food Production Systems

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This open access book, written by world experts in aquaponics and related technologies, provides the authoritative and comprehensive overview of the key aquaculture and hydroponic and other integrated systems, socio-economic and environmental aspects. Aquaponic systems, which combine aquaculture and vegetable food production offer alternative technology solutions for a world that is increasingly under stress through population growth, urbanisation, water shortages, land and soil degradation, environmental pollution, world hunger and climate change.

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Publisher

Cham : Springer Nature., 2019

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Language

English

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Classification

NONE

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Media Type

computer

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online resource

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Subject(s)

Life Sciences

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Statement of Responsibility

Simon, Goddek dll

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Cataloger

ratna/anwar

Source

https://library.oapen.org/handle/20.500.12657/22883

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