Text

North American Cornucopia

---

ABSTRACT
Many North American plants have characteristics that are especially promising as candidates for expanding our food supply and generating new economically competitive crops. This book is an informative analysis of the top 100 indigenous food plants of North America, focusing on those species that have achieved commercial success or have substantial market potential. The book's user-friendly format provides concise information on each plant. It examines the geography and ecology, history, economic and social importance, food and industrial uses, and the economic future of each crop.

---

Availability

No copy data

Detail Information

Series Title

-

Call Number

-

Publisher

Boca Raton : CRC Press., 2013

Collation

-

Language

English

ISBN/ISSN

9780429162794

Classification

NONE

Content Type

text

Media Type

computer

Carrier Type

online resource

Edition

-

Subject(s)

Environment & Agriculture

Specific Detail Info

-

Statement of Responsibility

Small, Ernest

Other Information

Cataloger

ratna/fida

Source

https://www.taylorfrancis.com/books/oa-mono/10.1201/b15818

Validator

Maya

Digital Object Identifier (DOI)

-

Journal Volume

-

Journal Issue

-

Subtitle

-

Parallel Title

-

Other version/related

File Attachment

Comments

---

You must be logged in to post a comment