Nutrition and Allergic Diseases | OPEN EDUCATIONAL RESOURCES

Search by :

ALL Author Subject ISBN/ISSN Advanced Search

Last search:

Text

Nutrition and Allergic Diseases

NEERVEN, Joost van (Ed.) - Personal Name; SAVELKOUL, Huub (Ed.) - Personal Name;

The purpose of this Special Issue, “Nutrition and Allergic Diseases”, is to provide an overview of the role of nutrition in allergy. The prevalence of asthma, rhinitis, and food allergy has increased tremendously over the last few decades. Is there a role for nutrition to help managing this global challenge? This Special Issue touches upon the many aspects that relate to nutrition and allergy and focuses on two fundamental questions: 1) Can nutrition play a role in allergy prevention and induction? 2) Can nutrition play a role in managing allergies?

Availability

No copy data

Detail Information

Series Title: -
Call Number: 610
Publisher: : MDPI - Multidisciplinary Digital Publishing Institute., 2018
Collation: -
Language: English
ISBN/ISSN: -
Classification: 610
Content Type: -
Media Type: -
Carrier Type: -
Edition: -
Subject(s): Allergy and Immunology
Specific Detail Info: -
Statement of Responsibility: -

Other Information

Cataloger: Khusnun
Source: -

Other version/related

No other version available

File Attachment

No Data

Comments

You must be logged in to post a comment