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Advances in Industrial Crystallization

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The limits of solid solutions and thermal deformations in the L-alanine–L-serine (L-ala–L-ser)
amino acid system have been determined. Thirteen amino acid mixtures with various proportions of
the components L-ser/L-ala were studied using powder X-ray diffraction techniques

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Publisher

: MDPI - Multidisciplinary Digital Publishing Institute., 2021

Collation

258

Language

English

ISBN/ISSN

9783036503301

Classification

NONE

Content Type

text

Media Type

computer

Carrier Type

online resource

Edition

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Subject(s)

Industrial Crystallization

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Angga

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Digital Object Identifier (DOI)

https://mdpi-res.com/bookfiles/book/3865/Advances_in_Industrial_Crystallization.pdf?v=1763431488

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