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Chapter Production and Characterization of Starch Nanoparticles

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In recent years, the increasing interest in nanomaterials of natural origin has led to several
studies in the area of nano-sized particles from natural polysaccharide polymers, such as
cellulose, starch, and chitin. These nanomaterials are used especially as a reinforcement
in a polymeric matrix to improve the mechanical and barrier properties of the materials.

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Publisher

: InTechOpen., 2018

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Language

English

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NONE

Content Type

text

Media Type

computer

Carrier Type

online resource

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Subject(s)

Polymer chemistry

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Angga

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Digital Object Identifier (DOI)

https://directory.doabooks.org/handle/20.500.12854/70497

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