Electronic Resource

Brewing and Craft Beer

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Beer is a beverage with more than 8000 years of history, and the process of brewing has not changed much over the centuries. However, important technical advances have allowed us to produce beer in a more sophisticated and efficient way. The proliferation of specialty hop varieties has been behind the popularity of craft beers seen in the past few years around the world. Craft brewers interpret historic beer with unique styles. Craft beers are undergoing an unprecedented period of growth, and more than 150 beer styles are currently recognized. This Special Issue, Brewing and Craft Beer, comprises nine different works by researchers from five continents (North America, South America, Europe, Africa, and Oceania). This Special Issue reflects thus a broad perspective on the most important questions that concern the researchers in different parts of the world.

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Availability

No copy data

Detail Information

Series Title

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Call Number

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Publisher

: MDPI - Multidisciplinary Digital Publishing Institute., 2019

Collation

140 hlm., ill., lamp

Language

English

ISBN/ISSN

9783039214907

Classification

NONE

Content Type

text

Media Type

computer

Carrier Type

online resource

Edition

-

Subject(s)

Biology, life sciences

Specific Detail Info

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Statement of Responsibility

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Other Information

Cataloger

ida

Source

https://directory.doabooks.org/handle/20.500.12854/42463

Validator

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Digital Object Identifier (DOI)

10.3390/books978-3-03921-490-7

Journal Volume

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Journal Issue

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Subtitle

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Parallel Title

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