Image of The Sustainability of Agro-Food and Natural Resource Systems in the Mediterranean Basin
Bookmark Share

Text

The Sustainability of Agro-Food and Natural Resource Systems in the Mediterranean Basin

Agriculture; Food Science; Environmental Science and Engineering

Availability

No copy data

Detail Information
Series Title
-
Call Number
330 VAS s
Publisher
: .,
Collation
-
Language
English
ISBN/ISSN
9789400779594
Classification
330
Content Type
text
Media Type
computer
Carrier Type
online resource
Edition
-
Subject(s)
Business & Economics
Business & Economics / Management
Social Science / Agriculture & Food,
Specific Detail Info
-
Statement of Responsibility
Other Information
Cataloger
-
Source
-
Other version/related

No other version available

File Attachment
No Data
Comments
You must be logged in to post a comment