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Bay College - FYE 103 - Career Exploration
Online OER text created for First Year Experience (FYE) Career Exploration by Denise Dufek for Bay College.
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- 2nd Edition
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- 374.012
Waterworks Mathematics
Introduces basic mathematical principles related to drinking water distribution and treatment systems and wastewater treatment plants; including areas, volumes, pressure, flow rates, unit conversion, chemical dosage, detention time, and filtration rates. Focuses on mathematical computations within the expected range of knowledge on the State Water Resources Control Board exams for Drinking Wate…
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Water Treatment and Plant Operation Processes II
Examines advanced topics in conventional surface water treatment processes and disinfection, as well as non-conventional treatment processes.
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Water Treatment Plant Operation Processes I
Overview: Presents the basic operating principles and techniques of the conventional surface water treatment processes of coagulation, flocculation, sedimentation, and filtration, plus those of disinfection processes.
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Water Supply
Examines the sources of drinking water supplies, with special emphasis on water in California. Explores the uses of water, including residential, commercial/industrial/institutional, and landscaping demands. It also examines the roles and methods of conservation on water demand management.
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Water Quality
Examines basic principles of chemistry and microbiology, and applies them to drinking water quality and related state and federal regulations. Table of Contents Chapter 1: Water Resources And Origin Of Contaminants Chapter 2: Introduction To Chemistry And Matter Chapter 3: Chemical Equations Chapter 4: Organic Chemistry Chapter 5: Acids, Bases, And Salts Chapter 6: Basic Microbiology…
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Water Distribution Operator II
Presents intermediate to advanced principles of water distribution.
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Wastewater Treatment & Disposal I
Presents the basic operating principles and techniques of conventional wastewater treatment processes including preliminary treatment, primary treatment, and secondary treatment, as well as wastewater quality assessment, wastewater collection, and wastewater disposal.
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Career Education
Overview: Students who do not know what careers they would like to pursue will be asked to review supplementary career resources such as the Occupational Handbook or the Virginia Wizard or the local employment office or any authoritative resources which could give them information about career pathways. Students will choose at least two occupations that they would be interested in pursuing. For…
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- 370.113
Modern Pastry and Plated Dessert Techniques
Overview: Modern Pastry and Plated Dessert Techniques is one of a series of Culinary Arts books developed to support the training of students and apprentices in British Columbia’s food service and hospitality industry. Although created with the Professional Cook and Baker programs in mind, these have been designed as a modular series, and there for can be used to support a wide variety of pro…
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- 664.02 BCC m
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