In the 20th century, science and technology became central to territorial transformation and in turn to state building. This was no less true for the Francoist regime. Engineers were not just working 'under' the dictatorship, but became active participants within it. This book traces concrete material objects in their way from laboratories onto the Spanish landscape. The material history of the…
An examination of the transformation of the Japanese diet from subsistence to abundance and an assessment of the consequences for health, longevity, and the environment.OCLC-licensed vendor bibliographic record.
"Using original data and mixed methods, the book offers a comprehensive study on the spread of transnational sustainability certification in China's agri-food supply chains"--OCLC-licensed vendor bibliographic record.
How new techniques of quantification shaped the New Deal and American democracy. When the Great Depression struck, the US government lacked tools to assess the situation; there was no reliable way to gauge the unemployment rate, the number of unemployed, or how many families had abandoned their farms to become migrants. In America by the Numbers , Emmanuel Didier examines the development in the…
Christopher R. Henke reveals how agricultural scientists and growers in California have cooperated - and struggled - in shaping the state's multi-billion-dollar farm industry.OCLC-licensed vendor bibliographic record.
A realistic yet encouraging look at how society can change in ways that will allow us to feed an expanding global population.This book addresses the question of how we can best feed the ten billion or so people who will likely inhabit the Earth by the middle of the twenty-first century. He asks whether human ingenuity can produce enough food to support healthy and vigorous lives for all these p…
This book addresses the ability of market-based instruments to improve the sustainable provision of environmental services. The author combines field research and insights from the multi-stakeholder dialogue at the FAO to analyze the gap between the predictions provided by theory and the corresponding outcomes in practice. In particular, the author challenges the theory behind Payments for Envi…
This book applies cost-benefit analysis techniques in the management of environment and natural resources in developing countries of the Southeast Asian region and presents a compendium of studies conducted by researchers supported by the Economy and Environment Program for Southeast Asia (EEPSEA). It emphasizes the close relationship between the environment and natural resources and economic d…
This open access book is about understanding the processes involved in the transformation of smallholder rice farming in the Lower Mekong Basin from a low-yielding subsistence activity to one producing the surpluses needed for national self-sufficiency and a high-value export industry. For centuries, farmers in the Basin have regarded rice as “white gold”, reflecting its centrality to their…
This book is the first to analyze Chile’s salmon farming industry in discussing industrial development in terms of the management of public goods. The book highlights important aspects of learning and capacity development, environmental sustainability, institutions, and social welfare or inclusiveness. With aquaculture now providing almost half the global fish harvest, Chile’s salmon farmi…