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Found 2561 from your keywords: subject="Gen"
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Chapter 4 Data System and Data Management in a Federation of HPC/ Cloud Centers
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Munke, JohannesHayek, MohamadGolasowski, MartinDonnat, FredericKoch-Hofer, CédricCouvee, PhilippeHachinger, StephanMartinovič, Jan

Artificial Intelligence, Deep Learning, Machine Learning, Supercomputing

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9781032009841
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Chapter 36 Current States, Challenges, and Opportunities of the Intelligent T…
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Kumar Bhagat, KaushalT. Rodrigo, MercedesChang, Chun- Yen

This chapter provides an overview of ITS-related research undertaken in Asian developing countries. The chapter begins with a brief overview of the development and nature of ITSs. It then outlines the methods for selecting and analyzing the literature used for the study, describing the research foci of these studies and highlighting the findings in relation to the effectiveness of ITSs develope…

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9781315694382
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Bishops in Flight : Exile and Displacement in Late Antiquity
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Barry, Jennifer

Flight during times of persecution has a long and fraught history in early Christianity. In the third century, bishops who fled were cowards or, worse yet, heretics. On the face of it, it meant denial of Christ and thus betrayal of the faith and its community. But, by the fourth century, the terms of persecution changed as Christianity became the favored cult of the Roman Empire. Prominent Chri…

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9780520300378
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Biotechnology for Sustainability and Social Well Being
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brahim, Mohamad FaizalOgino, ChiakiShow, Pau Loke

This book covers the latest development of bioprocess technology including theoretical, numerical, and experimental approaches in biotechnology as well as green technology that bridge conventional practices and Industry 4.0. Bioprocessing is one of the key factors in several emerging industries of biofuels, used in the production of biogas, bioethanol, and biodiesel; industrial enzymes; waste m…

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ISBN/ISSN
9783036506739
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250 hlm ill; lamp
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Biotechnology Applications of Microalgae
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Almeida, Carlos (editor)

This Special Issue, "Biotechnology Applications of Microalgae", is focused on the latest novel advances related to the production of different bioactive compounds from microalgae and their biotechnological use.

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ISBN/ISSN
9783036567730
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338 hlm ill; lamp
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Chapter 31: AI algorithmic oversight: new frontiers in regulation
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Busuioc, Madalina

The rise of artificial intelligence is transforming our societies, permeating an ever-expanding array of domains ranging from finance to employment or healthcare. Public regulators, too, increasingly rely on machine learning techniques in the discharge of regulatory tasks - for instance, in prioritising regulatory targets for regulatory attention and/or enforcement, in areas as varied as enviro…

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Chapter 31: AI algorithmic oversight: new frontiers in regulation
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Busuioc, Madalina

The rise of artificial intelligence is transforming our societies, permeating an ever-expanding array of domains ranging from finance to employment or healthcare. Public regulators, too, increasingly rely on machine learning techniques in the discharge of regulatory tasks - for instance, in prioritising regulatory targets for regulatory attention and/or enforcement, in areas as varied as enviro…

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Biotechnological Potential of Plant-Microbe Interactions in Environmental Dec…
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Rensing, ChristopherMa, Ying

This eBook is a collection of articles from a Frontiers Research Topic. Frontiers Research Topics are very popular trademarks of the Frontiers Journals Series: they are collections of at least ten articles, all centered on a particular subject. With their unique mix of varied contributions from Original Research to Review Articles, Frontiers Research Topics unify the most influential researcher…

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9782889632923
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257 hlm., ill., lamp
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Chapter 31 Central Immune Senescence, Reversal Potentials
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Kvell, KrisztianPongracz, Judit E.

Ageing is a complex process that affects all living organisms. Senescence is not only conceivable in multicellular organisms, but also in unicellulars. Unlike certain diseases that have specific morbidity rates, ageing is a physiological process that affects all individuals that live long enough (unaffected by i.e. predation or famine) to experience senescence.

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Biogenic Amines in Food: Amines
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Dr.Mohamed Rabie

n fermented foods, the presence of BAs is due to the decarboxylase activity of the lactic acid bacteria (LAB) used as starter culture, and to the action of some spoilage bacteria. In non-fermented foods, the presence of BAs is only indicative of undesired microbial activity. Therefore, the amine level could be used as an indicator of microbial spoilage. The amounts of histamine, putrescine, and…

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9783838353838
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