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Food Law and Regulation for Non-lawyers: A US Perspective
The book offers a succinct overview of key topics and core concepts for food scientists, quality managers, and others who need to understand the regulation of food and dietary supplements in the U.S. It was designed and modeled after a six-week introduction to food law course currently taught at Northeastern University, and serves as a practical tool for regulatory professionals. The book inclu…
- Edition
- -
- ISBN/ISSN
- 978-3-319-12472-8
- Collation
- XII, 241 hlm.
- Series Title
- Food Science Text Series
- Call Number
- -
Realizing a New Global Cyberspace Framework: Normative Foundations and Guidin…
In many respects cyberspace has created a new world. The online phenomena encompass social, cultural, economic, and legal facets. Exceeding the present Internet Governance concept the book analyses the normative foundations and guiding principles of a global cyberspace regime that includes the exchange of people, businesses, governments, and other entities. Based on this assessment and philosop…
- Edition
- -
- ISBN/ISSN
- 978-3-662-44677-5
- Collation
- -
- Series Title
- -
- Call Number
- 343.099
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