A series of food-related crises--most notably mad cow disease in Britain, farmer protests in France against American hormone-treated beef, and the European Union's banning of genetically modified food--has turned the regulation of food safety in Europe into a crucible for issues of institutional trust, legitimacy, and effectiveness. What's the Beef? examines European food safety regulation at t…
This book comes at a time when significant advances in the understanding of hand disorders have resulted in vast improvements in the quality of life for patients. It describes the techniques and practices for the diagnosis and treatment of various disorders of the hand and wrist. Each condition is discussed in detail and illustrated with images, radiographs and line drawings. Clinical pearls ar…
The first edition of the handbook soon became a landmark in robotics publishing and won the American Association of Publishers PROSE Award for Excellence in Physical Sciences & Mathematics as well as the organization’s Award for Engineering & Technology. The second edition of the handbook, edited by two internationally renowned scientists with the support of an outstanding team of seven part…