This book on the History of Water Development in Kenya transverses through a matrix of infrastructural development, administration, policy, legal and legislation framework, and evolution of various water supply technologies in an inimitably comprehensive approach. The book has carefully constructed the development over one century timeline of water supply and provided the future prediction of t…
Introduction This book is open access under a CC BY-NC 2.5 license. This book offers a concise, practice-oriented reference-guide to the field of ocean wave energy. The ten chapters highlight the key rules of thumb, address all the main technical engineering aspects and describe in detail all the key aspects to be considered in the techno-economic assessment of wave energy converters. Written i…
The increasing demand for halal products, including goods and services, every year, especially for food and beverages, has resulted in a growing need for products with halal guarantees. Along with the increasing trend of the global demand, it has resulted in an increase in producers of halal food and beverages in both Muslim and non-Muslim countries. In addition the demand for halal tourism is …
This Guide for Small Community Water Suppliers and Local Health Officials is one of a series produced by the International Water Association's (IWA) Specialist Group on Metals and Related Substances in Drinking Water. It is an abbreviated compilation of the wide range of scientific, engineering, health and operational issues concerned with the control of lead in drinking water in small water su…
This book brings together some of the world’s leading water researchers with an especially written collection of chapters on: water economics; transboundary water; water and development; water and energy; and water concepts.
The global water challenge is unprecedented. Climate change, rapid urbanisation, increasing consumption and demand for food and energy, and changing land use, will leave few countries and communities unaffected. The demand for water and sanitation services is greater than it has ever been, and water has never been higher on the agenda. The Sustainable Development Goals (SDGs) not only provide a…
Learning from agri-environment schemes in Australia is a book about the birds and the beef — more specifically it is about the billions of dollars that governments pay farmers around the world each year to protect and restore biodiversity. After more than two decades of these schemes in Australia, what have we learnt? Are we getting the most out of these investments, and how should we do thin…
This innovative interdisciplinary study focuses on the history, science, and policy of tree planting and water conservation in South Africa. South Africa’s forestry sector has sat—often controversially—at the crossroads of policy and scientific debates regarding water conservation, economic development, and biodiversity protection. Bennett and Kruger show how debates about the hydrologica…
Volcanic eruptions have killed thousands of people and damaged homes, villages, infrastructure, subsistence gardens, and hunting and fishing grounds in Papua New Guinea and the Solomon Islands. The central business district of a town was destroyed by a volcanic eruption in the case of Rabaul in 1994. Volcanic disasters litter not only the recent written history of both countries—particularly …
The world has changed dramatically. We no longer live in a world relatively empty of humans and their artifacts. We now live in the “Anthropocene,” era in a full world where humans are dramatically altering our ecological life-support system. Our traditional economic concepts and models were developed in an empty world. If we are to create sustainable prosperity, if we seek “improved huma…