This open access book presents the findings from on-site research into radioactive cesium contamination in various agricultural systems affected by the Fukushima Daiichi Nuclear Power Plant accident in March 2011. This fourth volume in the series reports on studies undertaken at contaminated sites such as farmland and forests, focusing on soil, water, mountain, agricultural products, and animal…
This book summarises the main results of many contributions from researchers worldwide who have used the water infiltration process to characterize soil in the field. Determining soil hydrodynamic properties is essential to interpret and simulate the hydrological processes of economic and environmental interest. This book can be used as a guide to soil hydraulic characterization and in additi…
Written and richly illustrated by the Derby-born artist Ernest Ellis Clark (1869–1932), this guide was originally published in 1904 to demonstrate the decorative possibilities of certain plants, mainly English wild flowers, to art students sitting examinations in plant drawing and design. Clark emphasises the importance of retaining a certain amount of botanical accuracy and provides examples…
This book addresses an important problem in ecology: how are communities assembled from species pools? This pressing question underlies a broad array of practical problems in ecology and environmental science, including restoration of damaged landscapes, management of protected areas, and protection of threatened species. This book presents a simple logical structure for ecological assembly and…
A Scottish doctor and botanist, George Watt (1851–1930) had studied the flora of India for more than a decade before he took on the task of compiling this monumental work. Assisted by numerous contributors, he set about organising vast amounts of information on India's commercial plants and produce, including scientific and vernacular names, properties, domestic and medical uses, trade statis…
A Scottish doctor and botanist, George Watt (1851–1930) had studied the flora of India for more than a decade before he took on the task of compiling this monumental work. Assisted by numerous contributors, he set about organising vast amounts of information on India's commercial plants and produce, including scientific and vernacular names, properties, domestic and medical uses, trade statis…
A Scottish doctor and botanist, George Watt (1851–1930) had studied the flora of India for more than a decade before he took on the task of compiling this monumental work. Assisted by numerous contributors, he set about organising vast amounts of information on India's commercial plants and produce, including scientific and vernacular names, properties, domestic and medical uses, trade statis…
John Stevens Henslow (1796–1861) was a botanist and geologist. As teacher, mentor and friend to Charles Darwin, it was his introduction that secured for Darwin the post of naturalist on the voyage of the Beagle. While Professor of Botany, Henslow established the Cambridge University Botanic Garden as a resource for teaching and research. Students were encouraged to examine plant specimens car…
This book is a collection of selected papers that were presented at the First International Conference of the Asia-Pacific Society for Agricultural and Food Ethics (APSAFE 2013), which was held at Chulalongkorn University from November 28 – 30, 2013. The papers are interdisciplinary, containing insights into food security and food ethics from a variety of perspectives, including, but not limi…
Medicinal and aromatic plants (MAPs) have accompanied mankind from its very early beginnings. Their utilization has co-evolved with homo sapiens itself bringing about a profound increase in our scientific knowledge of these species enabling them to be used in many facets of our life (e.g. pharmaceutical products, feed- and food additives, cosmetics, etc.). Remarkably, despite the new renaissanc…