The role of soils for achieving the Sustainable Development Goals is multifarious. Soils are the essential basis for food and biomass provision in support of food security (SDG 2) and energy security (SDG 7). Soil carbon sequestration is paramount for climate action (SDG 13). Soil-mediated water purification and retention, nutrient and matter cycling, and soils habitat functions are essential f…
One of the most common methods to evaluate environmental footprints of farming systems is life cycle assessment (LCA). Although LCA itself is suitable for and adopted by a wide range of industries far beyond agriculture, what separates agriculture, and in particular pasture-based ruminant production systems, is the high degree of uncertainties associated with physical, chemical and biological p…
One of the most common methods to evaluate environmental footprints of farming systems is life cycle assessment (LCA). Although LCA itself is suitable for and adopted by a wide range of industries far beyond agriculture, what separates agriculture, and in particular pasture-based ruminant production systems, is the high degree of uncertainties associated with physical, chemical and biological p…
This open access book is the first comprehensive guideline for the beryllium-7 (Be-7) technique that can be applied to evaluate short-term patterns and budgets of soil redistribution in agricultural landscapes. While covering the fundamental and basic concepts of the approach, this book distinguishes itself from other publications by offering step-by-step instructions on how to use this isotopi…
Published in 1977, this collection of essays was published to honor Cratis D. Williams upon his retirement from Appalachian State University. Williams was an influential scholar, folklorist, teacher, and administrator who spent much of his career focused on the Appalachian region. Edited by J. W. Williamson, contributors to the volume are Louie Brown, Ronald J. Eller, Alan J. Crain, Stephen Fis…
Amphibious Subjects is an ethnographic study of a community of self-identified effeminate men- known in local parlance as sasso-residing in coastal Jamestown, a suburb of Accra, Ghana's capital. Drawing on the Ghanaian philosopher Kwame Gyekye's notion of "amphibious personhood," Kwame Edwin Otu argues that sasso embody and articulate amphibious subjectivity in their self-making, creating an id…
Jenny Huberman provides an ethnographic study of encounters between western tourists and the children who work as unlicensed peddlers and guides along the riverfront city of Banaras, India. She examines how and why these children elicit such powerful reactions from western tourists and locals in their community as well as how the children themselves experience their work and render it meaningfu…
This book defines the new field of "Bioeconomy" as the sustainable and innovative use of biomass and biological knowledge to provide food, feed, industrial products, bioenergy and ecological services. The chapters highlight the importance of bioeconomy-related concepts in public, scientific, and political discourse. Using an interdisciplinary approach, the authors outline the dimensions of the …
This book focuses on opportunities and challenges in implementing a bioeconomy strategy from a research and education perspective. It draws on contributions presented during the 30th EURAGRI annual conference held in Tartu (Estonia) in September 2016, as well as on other workshops organised as part of EURAGRI. EURAGRI is an informal gathering of EU research and higher education organisations an…
Intensive agriculture has generally resulted in higher productivity, but also in a trend towards decreasing levels of agro-biodiversity, which represents a key point in ensuring the adaptability and resilience of agro-ecosystems in the global challenge to produce more and better food in a sustainable way. The biodiversity of vegetable crops includes genetic diversity—both as species diversity…