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Found 2 from your keywords: subject="Farm produce"
cover
Corporate Power in Global Agrifood Governance
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Clapp, Jennifer,Fuchs, Doris A.

Here, experts examine the ways transnational corporations exercise power over governance of the global food system and the implications this has for sustainability.OCLC-licensed vendor bibliographic record.

Edition
-
ISBN/ISSN
9780262255509
Collation
1 online resource (xix, 308 pages) :illustrations.
Series Title
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Call Number
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cover
Food and the mid-level farm :renewing an agriculture of the middle
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Lyson, Thomas A.Stevenson, G. W.Welsh, Rick.

Discussing strategies for reviving an 'agriculture in the middle' and creating a food system that works for midsize farms and ranches, this book considers the ways midsize farms can regain vitality by scaling up aspects of small farms' operations to connect with consumers and develop food supply chains that preserve farmer identity.OCLC-licensed vendor bibliographic record.

Edition
-
ISBN/ISSN
9780262278751
Collation
1 online resource (xvii, 296 pages) :illustrations, maps.
Series Title
-
Call Number
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