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Found 1 from your keywords: subject="Food Microbiology, Fo...
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Food Safety Risks From Wildlife: Challenges in Agriculture, Conservation, and…
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Michele Jay-RussellMichael P. Doyle

Foodborne illnesses caused by zoonotic pathogens associated with wildlife hosts are an emerging microbial food safety concern. Transmission of foodborne pathogens can occur through ingestion, or improper handling, of contaminated game meat. Wild and feral animals have also been investigated as potential sources of Campylobacter, Escherichia coli O157:H7 and other enteric pathogens following foo…

Edition
-
ISBN/ISSN
978-3-319-24442-6
Collation
XII, 254 hlm.
Series Title
Food Microbiology and Food Safety
Call Number
-