Sowing Legume Seeds, Reaping Cash : A Renaissance within Communities in Sub-S…

This open access book shares impact stories – testimonies from various value chain actors who have been part of the Tropical Legumes (TL) projects, over the past twelve years. The Tropical Legumes projects led by ICRISAT in three parts (TLI, TLII and TLIII), constitute a major international initiative supported by the Bill & Melinda Gates Foundation (BMGF) and jointly implemented by the Inter…

The Potato Crop : Its Agricultural, Nutritional and Social Contribution to Hu…

This book is open access under a CC BY 4.0 license. This book provides a fresh, updated and science-based perspective on the current status and prospects of the diverse array of topics related to the potato, and was written by distinguished scientists with hands-on global experience in research aspects related to potato. The potato is the third most important global food crop in terms of cons…

The Wheat Genome

This open access book provides the first comprehensive coverage of the wheat genome sequence since the publication of the draft and reference sequences for bread wheat and durum wheat. It presents an overview and all aspects of the gold standard sequence of the bread wheat genome, IWGSC RefSeq v1.0 and its subsequent improvements through 2022 (IWGSC RefSeq v2.1), as well as the sequencing of mu…

Plant-breeding

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1363-1366 p,

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Fascist pigs :technoscientific organisms and the history of fascism

How the breeding of new animals and plants was central to fascist regimes in Italy, Portugal, and Germany and to their imperial expansion.OCLC-licensed vendor bibliographic record.

Value Addition of Horticultural Crops: Recent Trends and Future Directions

This book combines several ideas and philosophies and provides a detailed discussion on the value addition of fruits, vegetables, spices, plantation crops, floricultural crops and in forestry. Separate chapters address the packaging, preservation, drying, dehydration, total quality management and supply chain management of horticultural crops. The book explains value addition as a process of in…

The Olive Tree Genome

This book provides an introduction to the genetics, genomics, and breeding of the olive tree, a multi-functional long-lived crop plant that is relevant not only for culinary olive and oil production, but also for shaping the landscape and history of many rural areas for centuries. Today, the recognized health benefits of extra-virgin olive oil provide new impulses for introducing innovation in …

The Olive Tree Genome

This book provides an introduction to the genetics, genomics, and breeding of the olive tree, a multi-functional long-lived crop plant that is relevant not only for culinary olive and oil production, but also for shaping the landscape and history of many rural areas for centuries. Today, the recognized health benefits of extra-virgin olive oil provide new impulses for introducing innovation in …

Artificial Rearing of Reduviid Predators for Pest Management

This eye-opening book focuses on the development of techniques to mass-produce reduviid predators and important generalist predators, an endeavor that won’t prove sufficient if the cost of commercialization is prohibitive. Advancing mass production to the level of economic feasibility is critical, so that these new technologies can compete in the open market. This book commences with a rev…

Reproductive Diversity of Plants

The first part of the book presents the evolution of plants starting from photosynthetic cells to topics like Gymnosperms and Angiosperms, including the evolution of the breeding system. Geological and molecular data were used, helping us to show with more details each of the phases presented. Also, specialization of the reproductive systems such as evolution of unissexuality (dioecy and monoe…