Written and richly illustrated by the Derby-born artist Ernest Ellis Clark (1869–1932), this guide was originally published in 1904 to demonstrate the decorative possibilities of certain plants, mainly English wild flowers, to art students sitting examinations in plant drawing and design. Clark emphasises the importance of retaining a certain amount of botanical accuracy and provides examples…
Carl Linnaeus (1707–88), father of modern taxonomy, was one of the most important scientists of the eighteenth century. This biography was written by Richard Pulteney (1730–1801), a physician and botanist who greatly admired Linnaeus' methods and aimed to promote them in England. The first edition was published in 1781 and contains a thorough account of the major works of Linnaeus and his u…
Eleanor Vere Boyle (1825–1916), who re-created the gardens of Huntercombe Manor in Berkshire in the 1870s, was a talented artist as well as an author, illustrating both poetry and books for children. Coming from an aristocratic family, and in later life a friend of Queen Alexandra, she produced sketches and watercolours admired by Ruskin and Landseer, and Tennyson and Bulwer Lytton contribute…
This flora, published in 1964, was the first comprehensive account of Cambridgeshire's plants since Babington's of 1860. Based on records to the end of 1962, it details 1509 species. These comprise 27 pteridophytes, 3 gymnosperms, 1223 angiosperms and 256 bryophytes. The following information is provided for each of the species: scientific name; well-known vernacular name, if any; first known r…
The Forest of the Lacandon Maya: An Ethnobotanical Guide, with active links to audio-video recordings, serves as a comprehensive guide to the botanical heritage of the northern Lacandones. Numbering fewer than 300 men, women, and children, this community is the most culturally conservative of the Mayan groups. Protected by their hostile environment, over many centuries they maintain autonomy fr…
A Scottish doctor and botanist, George Watt (1851–1930) had studied the flora of India for more than a decade before he took on the task of compiling this monumental work. Assisted by numerous contributors, he set about organising vast amounts of information on India's commercial plants and produce, including scientific and vernacular names, properties, domestic and medical uses, trade statis…
A Scottish doctor and botanist, George Watt (1851–1930) had studied the flora of India for more than a decade before he took on the task of compiling this monumental work. Assisted by numerous contributors, he set about organising vast amounts of information on India's commercial plants and produce, including scientific and vernacular names, properties, domestic and medical uses, trade statis…
A Scottish doctor and botanist, George Watt (1851–1930) had studied the flora of India for more than a decade before he took on the task of compiling this monumental work. Assisted by numerous contributors, he set about organising vast amounts of information on India's commercial plants and produce, including scientific and vernacular names, properties, domestic and medical uses, trade statis…
A Scottish doctor and botanist, George Watt (1851–1930) had studied the flora of India for more than a decade before he took on the task of compiling this monumental work. Assisted by numerous contributors, he set about organising vast amounts of information on India's commercial plants and produce, including scientific and vernacular names, properties, domestic and medical uses, trade statis…
A Scottish doctor and botanist, George Watt (1851–1930) had studied the flora of India for more than a decade before he took on the task of compiling this monumental work. Assisted by numerous contributors, he set about organising vast amounts of information on India's commercial plants and produce, including scientific and vernacular names, properties, domestic and medical uses, trade statis…