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Found 1 from your keywords: author=BLATT Harvey,
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America's Food: What You Don't Know About What You Eat
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BLATT Harvey,

We don't think much about how food gets to our tables, or what had to happen to fill our supermarket's produce section with perfectly round red tomatoes and its meat counter with slabs of beautifully marbled steak. We don't realize that the meat in one fast-food hamburger may come from many different cattle raised in several different countries. In fact, most of us have a fairly abstract unders…

Edition
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ISBN/ISSN
9780262268653
Collation
1 online resource (ix, 336 pages) :illustrations, map
Series Title
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Call Number
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