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Found 1 from your keywords: author=Kahn, Douglas,
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Noise, water, meat :a history of sound in the arts
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Kahn, Douglas,

Originally published: 1999.An examination of the role of sound in twentieth-century arts.This interdisciplinary history and theory of sound in the arts reads the twentieth century by listening to it--to the emphatic and exceptional sounds of modernism and those on the cusp of postmodernism, recorded sound, noise, silence, the fluid sounds of immersion and dripping, and the meat voices of viruse…

Edition
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ISBN/ISSN
0262276674
Collation
1 online resource (ix, 455 pages)
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