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Contemporary Calculus I . For the students
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HOFFMAN, Dale

This is a textbook for differential calculus with explanations, examples, worked solutions, problem sets and answers. It has been reviewed by calculus instructors and class-tested by them and the author. Topics are typically introduced by way of applications, and the text contains the usual theorems and techniques of a first course in calculus. Besides technique practice and applications of th…

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Plant Selection for Bioretention Systems and Stormwater Treatment Practices
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GIESY, John P.

This book attempts to provide concise, critical reviews of timely advances, philosophy and significant areas of accomplished or needed endeavor in the total field of xenobiotics, in any segment of the environment, as well as toxicological implications.

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Mastering Strategic Management
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CHAIR, Rath

Teaching the strategic management course can be a challenge for many professors. In most business schools, strategic management is a “capstone” course that requires students to draw on insights from various functional courses they have completed (such as marketing, finance, and accounting) in order to understand how top executives make the strategic decisions that drive whether organization…

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658
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Community Resilience to Climate Change: Theory, Research and Practice
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SHANDAS, VivekHELLMAN,Dana E

This reader is an Open Educational Resource, meant to accompany a graduate or higher-level undergraduate university course in climate change resilience, adaptation, and/or planning. While the material is geared toward students in urban and regional planning, it may also be of interest to students of urban studies, public health, geography, political science, sociology, risk management, and othe…

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500
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Strategic Management
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MORIS, John

This open source textbook is derived from many sources, initially from the Principles of Management by Carpenter, Bauer, and Erdogan, but there is abundant new content as well. It is published under a Creative Commons license and as such there is no charge ever for this textbook. The most important change from 1e is that static content was removed to make room for student-generated dynamic c…

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658
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A Guide to Veterinary Clinical Skills Laboratories
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Baillie, Sarah

Clinical and practical skills are an essential part of the competences required of veterinary graduates (European Association of Establishments for Veterinary Education (EAEVE) 2014, Royal College of Veterinary Surgeons (RCVS) 2014 American Veterinary Medical Association (AVMA) 2014, North American Veterinary Medical Educators Consortium (NAVMEC) 2011) and clinical skills laboratories (CSLs) …

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636 GUI g
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Animal (De)liberation: Should the Consumption of Animal Products Be Banned?
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Deckers, Jan

In this book, Jan Deckers addresses the most crucial question that people must deliberate in relation to how we should treat other animals: whether we should eat animal products. Many people object to the consumption of animal products from the conviction that it inflicts pain, suffering, and death upon animals. This book argues that a convincing ethical theory cannot be based on these importan…

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636 DEC a
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Meat Cutting and Processing for Food Service
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The BC Cook Articulation Committee

This book is intended to give students a basic understanding of the various types of meat and poultry used in the food service industry, and how the terminology used by retail, wholesale, and food service customers varies. Meat cutting for restaurants and hotels differs slightly from meat cutting for retail. Restaurants and hotels sometimes use names of cuts on menus that are common in the kitc…

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636 BRI m
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Principles of Macroeconomics
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OpenStax College

Welcome to Principles of Macroeconomics, an OpenStax College resource. This textbook has been created with several goals in mind: accessibility, customization, and student engagement—all while encouraging students toward high levels of academic scholarship. Instructors and students alike will find that this textbook offers a strong foundation in macroeconomics in an accessible format.

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330
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Information Systems for Business and Beyond
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BOURGEOIS, David T.

If you are reading this, you are most likely taking a course in information systems, but do you even know what the course is going to cover? When you tell your friends or your family that you are taking a course in information systems, can you explain what it is about? For the past several years, I have taught an Introduction to Information Systems course. The first day of class I ask my stu…

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330
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First Page Previous 3981 3982 3983 3984 3985 Next Last Page
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