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Mutation Breeding in Coffee with Special Reference to Leaf Rust
This open-access book provides a comprehensive overview of current methodologies for improving resistance to leaf rust in coffee, one of the world's most important cash crops and beverages. Coffea arabica L. (Arabica) accounts for about 60% of the world's coffee production. Coffee leaf rust (CLR), caused by the fungus Hemileia vastatrix is the major disease affecting Arabica coffee resulting in…
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- 978-3-662-67272-3
- Collation
- XX, 314
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Closing Rice Yield Gaps in Asia
This open access book contributes not only to the scientific literature on sustainable agricultural development and in particular rice agriculture but also is highly valuable to assist practitioners, projects, and policymakers due to its sections on reducing carbon footprint, agricultural innovations, and lessons learned from a multi-country/multi-stages development project. The scope of …
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- 978-3-031-37946-8
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- XXVII, 259
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Agricultural Implications of Fukushima Nuclear Accident (IV)
This open access book presents the findings from on-site research into radioactive cesium contamination in various agricultural systems affected by the Fukushima Daiichi Nuclear Power Plant accident in March 2011. This fourth volume in the series reports on studies undertaken at contaminated sites such as farmland and forests, focusing on soil, water, mountain, agricultural products, and animal…
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- ISBN/ISSN
- 978-981-19-9360-2
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- XIII, 276
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America's Food: What You Don't Know About What You Eat
We don't think much about how food gets to our tables, or what had to happen to fill our supermarket's produce section with perfectly round red tomatoes and its meat counter with slabs of beautifully marbled steak. We don't realize that the meat in one fast-food hamburger may come from many different cattle raised in several different countries. In fact, most of us have a fairly abstract unders…
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- ISBN/ISSN
- 9780262268653
- Collation
- 1 online resource (ix, 336 pages) :illustrations, map
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Organic struggle :the movement for sustainable agriculture in the United States
'Organic Struggle' analyzes the evolution of the sustainable agriculture movement in the United States and evaluates its achievements and shortcomings. It traces the development of organic farming from its roots in the 1940s through its embrace by the 1960s counterculture to its mainstream acceptance and development into a multi-billion dollar industry.OCLC-licensed vendor bibliographic record.
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- ISBN/ISSN
- 9780262328302
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- 1 online resource (327 pages).
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The new American farmer :immigration, race, and the struggle for sustainability
OCLC-licensed vendor bibliographic record.
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- ISBN/ISSN
- 9780262355841
- Collation
- 1 online resource (192 pages) :illustrations.
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California cuisine and just food
An account of the shift in focus to access and fairness among San Francisco Bay Area alternative food activists and advocates.OCLC-licensed vendor bibliographic record.
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- ISBN/ISSN
- 9780262305853
- Collation
- 1 online resource (xvii, 354 pages) :illustrations, maps.
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The nature of the farm :contracts, risk, and organization in agriculture
The Nature of the Farm is a theoretical and empirical study of contracts and organization in agriculture based on the transaction cost framework. Transaction costs are important in agriculture because nature (for example, seasonality, weather, pests) plays such a critical role in determining output and limiting the ability of farmers to specialize. The book develops specific models and tests th…
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- ISBN/ISSN
- 9780262267014
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- 1 online resource (viii, 258 pages)
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Food justice /
The story of how the emerging food justice movement is seeking to transform the American food system from seed to table. In today's food system, farm workers face difficult and hazardous conditions, low-income neighborhoods lack supermarkets but abound in fast-food restaurants and liquor stores, food products emphasize convenience rather than wholesomeness, and the international reach of Americ…
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- 1 online resource (vii, 290 pages, 12 unnumbered pages of plates) : illustrations
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Cultivating science, harvesting power : Science and Industrial Agriculture in…
Christopher R. Henke reveals how agricultural scientists and growers in California have cooperated - and struggled - in shaping the state's multi-billion-dollar farm industry.
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- 1 online resource (xi, 226 pages) :
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