An examination of the information industry, from Reuters to Facebook, and the special characteristics of information and knowledge markets. We live in an “Information Age” of overabundant data and lightning-fast transmission. Yet although information and knowledge represent key factors in most economic decisions, we often forget that data, information, and knowledge are products created …
Today, there are thousands of synthetic chemicals used to make our clothing, cosmetics, household products, electronic devices, even our children's toys. Many of these chemicals help us live longer and more comfortable lives, but some of these highly useful chemicals are also persistent, toxic, and dangerous to our health and the environment. For fifty years, the conventional approach to hazard…
We don't think much about how food gets to our tables, or what had to happen to fill our supermarket's produce section with perfectly round red tomatoes and its meat counter with slabs of beautifully marbled steak. We don't realize that the meat in one fast-food hamburger may come from many different cattle raised in several different countries. In fact, most of us have a fairly abstract unders…
"A new shape for the world auto industry emerges from this far-ranging study, which reveals a path of development quite different from those widely forecast and leaves no doubt that the changes ahead will be dramatic.Cited by Business Week as one of 1984's ten best books on business and economics, The Future of the Automobile is the most comprehensive assessment ever conducted of the world's la…
Includes index.The story of the ghostwriting of Alfred P. Sloan's best-selling memoir, General Motor's attempts to block the book's publication, and the author's eventual triumph over the corporation.Published in 1964, My Years with General Motors was an immediate best-seller and today is considered one of the few classic books on management. The book is the ghostwritten memoir of Alfred P. Slo…
In Energy at the Crossroads, Vaclav Smil considers the twenty-first century's crucial question: how to reconcile the modern world's unceasing demand for energy with the absolute necessity to preserve the integrity of the biosphere. With this book he offers a comprehensive, accessible guide to today's complex energy issues -- how to think clearly and logically about what is possible and what is …
A great deal of research has focused on the role of governments, nongovernmental organizations, and advocacy groups in promoting environmental ideologies. Researchers and activists have generally assumed antienvironmental and antiregulatory stances on the part of corporations. Exporting Environmentalism is the first book to examine industry's transnational promotion of environmental ideas and p…
In this personal memoir, electrical engineer David Lundstrom recalls the heyday of early computing, the rise of Control Data out of the Univac division of Sperry Rand, such milestone computer systems as the Univac and the Naval Tactical Data System the exploits of CDC's top designer Seymour Cray, and the gradual corporate shift from the exciting and technically interesting world of computer des…
The production of bicycles in Britain and the United States recently suffered severe setbacks. The renowned American Schwinn brand was downgraded to the mass market by its new owners following bankruptcy, and Britain's Raleigh came close to closure because of high debts and poor returns, saved only by a last-minute management buyout. In both cases, market share and credibility were lost to newe…
Finding opportunities for innovation on the path between farmer and table. Even if we think we know a lot about good and healthy food--even if we buy organic, believe in slow food, and read Eater --we probably don't know much about how food gets to the table. What happens between the farm and the kitchen Why are all avocados from Mexico Why does a restaurant in Maine order lamb from New Zealand…